Enjoy tender roasted asparagus with a zesty lemon flavor, topped with melted mozzarella for a simple yet flavorful side dish.
Instructions
- First, place the asparagus in a bowl and sprinkle with the spices.
- Add the lemon juice and mix well.
- Bake in a preheated oven at 220°C (425°F) for about 8-9 minutes.
- Sprinkle grated mozzarella on top and bake for an additional 1-2 minutes.
- Remove from the oven and drizzle with extra lemon juice before serving.